Award winning Harbor Restaurant is a beautiful place to work at with a state of the art kitchen that creates inspired food. Join the team and experience the revolutionary brasa ovens. You will thrive in a fast-paced and rewarding environment.
HIRING POSITIONS (must be able to work weekends):
• Line Cooks
• Concierges (must be able to work Tues/Thurs a.m.)
• Free parking
• Harbor views
• Family meal plan
• Holidays OFF (Thanksgiving, Christmas, New Years)
• Medical, Dental, Vision, and Life Insurance for qualifying employees
• Promote from within philosophy
Start immediately - email resume (with phone number) or apply in person M-F 2p-4p
(1129 North Nimitz Highway, Honolulu, HI 96817)
Congratulations to Executive Chef Rob McDaniel and staff for winning StarAdvertiser's Hawaii's Best Mediterranean Food for 2017.